CSU Cooperative Extension - Click on AnswerLink for facts, tips, and directions for freezing vegetables. National Center for Home Food Preservation - Information on home food freezing, drying, canning, pickling, and smoking for home preservers and educators. Includes publications and seasonal tips. Homecanning.com - Offers tips and techniques, recipes and an e-mail newsletter. Noll's Home Baking, Canning & Freezing - Paul and Bernice Noll share their recipes and tips. Some have step-by-step illustrated instructions. PreserveFood.com - Presents methods for preserving food by canning, freezing, dehydrating and vacuum sealing. Also includes safety tips. How to Can and Freeze Fruits and Vegetables from your Garden - Explains how to store garden produce by canning or freezing. Includes syrup, jelly and relish recipes. Pickle Recipes - From SOAR, over 300 pickle recipes for all kinds of pickled vegetables and a few fruits. Also includes general information about pickling. Frozen Assets - How to cook for a day and eat for a month. A comprehensive site containing articles, recipes, complete meal plans, email discussion group, links. Home Canning - Information and resources from About.com. CanningUSA.com - Step-by-step instructions for canning fresh, high quality products to save time and money including simple recipes for easy-to-make weekday meals.