National Center for Home Food Preservation - Publications, seasonal tips, and resources for educators. MicroWebTech.com - A detailed recipe and instructions for making jerky in the oven. Just Jerky Recipes - Beef, turkey, tofu, venison, plus a variety of marinades. University of Illinois - Covers drying basics, methods and equipment, fruits, vegetables, herbs, meats, and storing methods; from the University of Illinois at Urbana-Champaign. Texas Cooking.com - How to make, season and cook jerky, with recipes. Cooking With Susie Q - A nice index of jerky recipes, including oriental and smoke styles. RecipeSource.com - Close to 100 recipes from various cuisines, including Chinese and Native American, for beef, turkey, tofu, or venison jerky. Howstuffworks.com - An explanation of all the different ways used to preserve food; from freezing to irradiation. Countryside Magazine - From Countryside Magazine. Minnesota Extension Service - Detailed instructions for picking suitable foods and then drying them; from the University of Minnesota.